Archive for March 1st, 2006

Quickie Jeera Aloo

Somebody mentioned Jeera, and the flavors of Jeera or the cumin, the Maharajah of Indian Spices, and when you say Jeera, Jeera aloo comes off the the top of the mind.
I am surprised nobody has branded these exotic desi dishes.
Indians( well, marwari and Gujjus to be precise) might be good in trading, but Branding and [...]


Meethi Jeera

This is what I always use for my recipes, the pre-soaked meethi jeera that many people asked about?
Meethi( Fenugreek) and Jeera soaked for a few minutes..