Archive for April, 2006
Veg Biryani and Karela Fry
A long weekend ahead..
I should have stayed back home..
Would have got 3 more days to stay…
And my earned leaves are all the savings that I have, since I can’t count my Insurance policy as a saving..
A long weeekend and I still haven’t got any entries for the curry mela yet.. *Sigh*
Hey, I am back [...]
Stuffed capsicum
This is my second attempt at stuffings.
The first one was a photogenic disaster.
Tasted fine though.
This one tasted good; even picture is close.
And I should have baked it instead of steaming it.
For the stuffing:
Three Onions Chopped fine.
1 TSP each Jeera and Mustard Seeds.
Very Finely chopped
5 TBS gram Flour or Besan (The TBS to be heaped).
Heat [...]
Rajma Masala
And with that Kashmiri lal Mirch, can I call it Kashmiri Rajma Masala?
I ‘d rather, it is known as Bachelor’s Rajma.
My last roomie loved it.
So did I.
Look at the gravy…
That, is Potato based, by the way.
And onions and Tomatoes.
A very filling Rajma preparation.
I also cook Rajma with moong daal. I also took the picture; must [...]
Mackeral Curry cooked simple and easy
This is the mackeral I promised yesterday.
Recipe will be written soon. Real soon.
It turned out very well…
So the 5 km travel to get the fish was well worth it..
( Couldn’t find mackeral nearby, so I went during the load shedding)
Ingredients:
4 medium sized mackeral
One onion thinly sliced.
1 large Potato peeled and cut into 1/2 [...]
