Comments on: Kheema with Gravy http://www.bachelorcooking.net/kheema-with-gravy/ Easy Recipes and Fun Cooking! Sun, 11 Sep 2011 17:39:33 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: tony http://www.bachelorcooking.net/kheema-with-gravy/comment-page-1/#comment-398 tony Sun, 05 Mar 2006 04:43:00 +0000 http://www.bachelorcooking.net/?p=72#comment-398 with pleasure.. Pushpa with pleasure.. Pushpa

]]> By: Puspha http://www.bachelorcooking.net/kheema-with-gravy/comment-page-1/#comment-397 Puspha Sun, 05 Mar 2006 04:40:00 +0000 http://www.bachelorcooking.net/?p=72#comment-397 This looks super delicious. May I ask ur permission to add u in my blog? This looks super delicious.

May I ask ur permission to add u in my blog?

]]> By: Anthony http://www.bachelorcooking.net/kheema-with-gravy/comment-page-1/#comment-396 Anthony Sat, 04 Mar 2006 09:13:00 +0000 http://www.bachelorcooking.net/?p=72#comment-396 @ Ashwini: This goes great with good pao. @ Silverine: Well Thats something I will remember, when we meet sometime @ Ashwini: This goes great with good pao.

@ Silverine: Well Thats something I will remember, when we meet sometime

]]> By: silverine http://www.bachelorcooking.net/kheema-with-gravy/comment-page-1/#comment-395 silverine Sat, 04 Mar 2006 08:30:00 +0000 http://www.bachelorcooking.net/?p=72#comment-395 I love kheema stuffed parathas :) I love kheema stuffed parathas :)

]]> By: Ashwini http://www.bachelorcooking.net/kheema-with-gravy/comment-page-1/#comment-394 Ashwini Sat, 04 Mar 2006 06:15:00 +0000 http://www.bachelorcooking.net/?p=72#comment-394 Mmmm I love kheema pao! Mmmm I love kheema pao!

]]> By: tony http://www.bachelorcooking.net/kheema-with-gravy/comment-page-1/#comment-393 tony Sat, 04 Mar 2006 04:32:00 +0000 http://www.bachelorcooking.net/?p=72#comment-393 Minch is always good eh!! I would love to try that Ccoconutty version too.. Minch is always good eh!!
I would love to try that Ccoconutty version too..

]]> By: Tina Jennifer D'Silva http://www.bachelorcooking.net/kheema-with-gravy/comment-page-1/#comment-392 Tina Jennifer D'Silva Sat, 04 Mar 2006 04:01:00 +0000 http://www.bachelorcooking.net/?p=72#comment-392 That looks so delicious Anthony. We too make a gravy of mince. But as per the konkan cuisine, we use coconut for the gravy & that sounds like a long procedure for me though it tastes really good. Yours looks simple. Will give this a try. That looks so delicious Anthony. We too make a gravy of mince. But as per the konkan cuisine, we use coconut for the gravy & that sounds like a long procedure for me though it tastes really good. Yours looks simple. Will give this a try.

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