Comments on: Mutton-Lamb Rogan Josh http://www.bachelorcooking.net/mutton-lamb-rogan-josh/ Easy Recipes and Fun Cooking! Sun, 11 Sep 2011 17:39:33 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Tony's other Blog http://www.bachelorcooking.net/mutton-lamb-rogan-josh/comment-page-1/#comment-1182 Tony's other Blog Sat, 02 Sep 2006 01:16:00 +0000 http://www.bachelorcooking.net/?p=172#comment-1182 Hi People.. Sorry for the late reply.. I am always in a hurry these days.. Will try to slow down, lol!! @ Chandrika!! I am glad that You like the event.. And thanks for the entry.. I've got it!!! @ Prema: Thanks... I took a dozen pictures and chose the best lol. It was without the flash I guess. @ Pam: Thanks to you, actually.. And yeah, I know how it must have felt.. Did you heat it up? Next time don't. The gravy turns into jelly and it taste awesome.. All the spices well absorbed.. @ Foodie's Hope: Maybe someday.. for now I am enjoying IT consulting as well..lol, and it is paying for my food..:-) @ Rosie: Am I? indeed! lol... such fun.... How do you do? It was very tasty indeed. Hi People.. Sorry for the late reply.. I am always in a hurry these days.. Will try to slow down, lol!!

@ Chandrika!! I am glad that You like the event.. And thanks for the entry.. I’ve got it!!!

@ Prema: Thanks… I took a dozen pictures and chose the best lol. It was without the flash I guess.

@ Pam: Thanks to you, actually.. And yeah, I know how it must have felt.. Did you heat it up? Next time don’t. The gravy turns into jelly and it taste awesome.. All the spices well absorbed..

@ Foodie’s Hope: Maybe someday.. for now I am enjoying IT consulting as well..lol, and it is paying for my food..:-)

@ Rosie: Am I? indeed! lol… such fun…. How do you do? It was very tasty indeed.

]]> By: Rosie http://www.bachelorcooking.net/mutton-lamb-rogan-josh/comment-page-1/#comment-1181 Rosie Fri, 01 Sep 2006 15:00:00 +0000 http://www.bachelorcooking.net/?p=172#comment-1181 About freakin' time!! My mouth has been watering looking at those pictures. You are such a tease... About freakin’ time!! My mouth has been watering looking at those pictures. You are such a tease…

]]> By: Foodie's Hope http://www.bachelorcooking.net/mutton-lamb-rogan-josh/comment-page-1/#comment-1180 Foodie's Hope Fri, 01 Sep 2006 05:34:00 +0000 http://www.bachelorcooking.net/?p=172#comment-1180 You should open a restaurant indeed!! Looks good!! You should open a restaurant indeed!! Looks good!!

]]> By: Pam http://www.bachelorcooking.net/mutton-lamb-rogan-josh/comment-page-1/#comment-1179 Pam Thu, 31 Aug 2006 18:42:00 +0000 http://www.bachelorcooking.net/?p=172#comment-1179 Looks really good!! I took the second half of my rogan josh out of the freezer and ate it on Monday evening.. Sublime! Looks really good!! I took the second half of my rogan josh out of the freezer and ate it on Monday evening.. Sublime!

]]> By: Prema Sundar http://www.bachelorcooking.net/mutton-lamb-rogan-josh/comment-page-1/#comment-1178 Prema Sundar Thu, 31 Aug 2006 18:25:00 +0000 http://www.bachelorcooking.net/?p=172#comment-1178 Hi Anthony, Rogan Josh looks tempting....I liked the first picture.. Hi Anthony,
Rogan Josh looks tempting….I liked the first picture..

]]> By: Chandrika http://www.bachelorcooking.net/mutton-lamb-rogan-josh/comment-page-1/#comment-1177 Chandrika Thu, 31 Aug 2006 17:03:00 +0000 http://www.bachelorcooking.net/?p=172#comment-1177 Hi Anthony, You have a very lively blog and I enjoyed it a lot...and I must congratulate you for Curry Mela! I am sure it's a lot of effort...I will try to post a recipe for the Curry Mela by tomorrow... Thank you for all the recipes... Hi Anthony,

You have a very lively blog and I enjoyed it a lot…and I must congratulate you for Curry Mela! I am sure it’s a lot of effort…I will try to post a recipe for the Curry Mela by tomorrow…

Thank you for all the recipes…

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